2nd February 2018
Radio Cardiff listeners are currently following the progress of a team of local volunteers from Taste Cameroon on the daily programme Cardiff to Cameroon with Helen Joy (Mondays to Fridays at 1pm)
‘’And we’re off to Dschang!”
“Looking forward to launching the first of Dschang Fete Ses 100 Ans TasteCameroon workshops! Preserving fruit and vegetables, Charcuterie, butchery, and laying the foundation for sharing best practices in small scale farming and animal husbandry.’’
Carol Adams, Foundation Committee Chair & Director, Taste Cameroon
Pam, Carol, Angharad, Mark, Mark and Maurice have arrived safely in Cameroon and are heading for Dschang in the Menoua region. Looking at farming, building and butchery practices in the area, the team have been invited to share their knowledge and experiences with a view to helping to develop the Cameroonian economy.
They are also looking to bring back ideas back to Wales #Cardiff2Cameroon
Follow their adventures on Facebook at Taste Cameroon, on Twitter @tastecameroon and on VCS Radio Cardiff Mondays to Fridays at 1pm.